Vitos - Southern Pines Specials

Tuesday

Spinach Lasagna
An old Vito`s favorite Served with Red & White Sauce  

Francese
Chicken, Shrimp or Veal Egg battered and Lightly Fried with a Lemon Cream Sauce 

  *Shrimp served over Fettucine pasta-.

Wednesday

Tenderloin Boscaiola
Medallions of Beef Tenderloin, mushroom & onions sauteed in a rich brown sauce-.   


Pollo Alla Cacciatora
Twin chicken breasts, olives, peppers, mushrooms & onions in a zesty marinara sauce-.



Thursday:

Florentine
Chicken or Veal sautéed layered with Spinach & Mozzarella
In a White Cream Sauce -- Chicken - .

Spaghetti con Vongole
Fresh littleneck clams with red or white sauce.



Friday:

Scaloppine Imperial 
Sauteed Chicken or Veal topped with Crabmeat & Mozzarella in a White Cream Sauce  -  .

Involtini di Vitello
Veal stuffed with Prosciutto di Parma & cheese in a brown mushroom sauce served with sauteed broccoli florets  - .


Saturday:

Risotto ai Gamberoni
Arborio rice, Jumbo Shrimp, sweet peas, diced Tomatoes - .

Francese
Chicken, Shrimp or Veal Egg battered and Lightly Fried with a Lemon Cream Sauce 
  *Shrimp served over Fettucine pasta.-
.